$149.00
Includes one bottle and 3 packages for a 3-month supply.
Introducing Fatty-15, the first and only supplement of pentadecanoic acid, or C-15—an essential fatty acid that our bodies cannot produce on their own. This discovery marks the first new essential fatty acid identified in over 90 years. But what makes C-15 so special? C-15 is a long-chain saturated fatty acid that was nearly eradicated from our diets when we moved away from whole milk and other natural fat sources. Now recognized as a key nutrient,C-15 is essential for maintaining cellular integrity and function. Research has linked a deficiency in C-15 to what scientists now call “Cellular Fragility Syndrome ” a condition where cells become vulnerable and prone to dysfunction, leading to the development and progression of many age-related diseases.
In my last newsletter, I hinted at a revolutionary health breakthrough that has begun capturing
global attention. Over the past six months, we’ve delved deep into the remarkable natural health
benefits of C-15, a newly discovered essential fatty acid. Today, I’m thrilled to introduce Fatty-
15—a product that launches today and holds the potential to extend your life, enhance heart,
liver, and kidney functions, and fundamentally change how we approach aging and health.
For years, we’ve been told that fats—especially saturated fats—were the enemies of good health.
Beginning in the 1950s, as the world was recovering from World War II, governments sought to
improve public health and reduce the leading cause of death: heart disease. Fats were identified
as the main culprit, leading to the systematic elimination of dietary staples like butter and whole
milk in favor of “healthier” alternatives like margarine and low-fat dairy. But what if this well-
intentioned shift actually led us down the wrong path?
Fast forward to today, and heart disease remains the number one killer globally. We’ve seen the
rise of other chronic conditions like diabetes, metabolic disorders, neurodegenerative diseases,
autoimmune conditions, and non-alcoholic fatty liver disease—many of which are now
alarmingly prevalent even in young people. Could it be that our collective effort to reduce fat
intake has deprived us of something crucial? The answer appears to be yes.
Introducing Fatty-15, the first and only supplement of pentadecanoic acid, or C-15—an essential
fatty acid that our bodies cannot produce on their own. This discovery marks the first new
essential fatty acid identified in over 90 years. But what makes C-15 so special?
C-15 is a long-chain saturated fatty acid that was nearly eradicated from our diets when we
moved away from whole milk and other natural fat sources. Now recognized as a key nutrient,
C-15 is essential for maintaining cellular integrity and function. Research has linked a deficiency
in C-15 to what scientists now call “Cellular Fragility Syndrome ” a condition where cells
become vulnerable and prone to dysfunction, leading to the development and progression of
many age-related diseases.
Fatty-15 works by targeting the root cause of cellular aging. As we age, our cells become less
efficient at repairing themselves, leading to a decline in function across the body. C-15 helps to
reverse this process by fortifying cell membranes, reducing inflammation, and promoting healthy
cell signaling. The result? A dramatic improvement in overall health, from sharper mental clarity
to better cardiovascular function, and even enhanced liver and kidney health.
One tiny, tasteless, and vegan-friendly pill a day is all it takes to start reaping the benefits of this
groundbreaking discovery. Imagine a future where you can live not just longer, but
healthier—free from the chronic conditions that plague so many as they age.
The importance of dietary C-15 isn’t just theoretical. In Sardinia, a region classified as a
place where people frequently live past 100, researchers have found that C-15 levels in the
population are three to four times higher than the minimum required to prevent Cellular Fragility
Syndrome. These centenarians enjoy long, healthy lives with far lower rates of chronic disease.
Conversely, the modern shift away from whole milk and natural fats has left many populations,
especially younger generations, deficient in C-15. The consequences are becoming increasingly
apparent, with rising rates of age-related diseases seen in individuals who should be in the prime
of their health.
In an unexpected twist, this deficiency has also been observed in dolphins—mammals that share
many physiological similarities with humans. Dr. Stephanie Venn-Watson, a Navy veterinarian,
uncovered that dolphins fed a diet low in fat were developing the same age-related diseases seen
in humans. Her research revealed that this was due to a lack of C-15, stemming from the type of
fish these dolphins were eating. Her work has not only validated the importance of C-15 for
human health but also underscored the broader implications of dietary deficiencies.
The past 15 years have seen a surge of scientific interest in C-15, with thousands of papers
published on its role in health and aging. This growing body of evidence suggests that by
reintroducing this essential fatty acid into our diets, we can begin to reverse the damage done by
decades of misguided dietary advice.
Fatty-15 offers a simple, effective way to restore C-15 levels in your body. As we launch this
groundbreaking product, I encourage you to begin your own exploration into the benefits of this
powerful supplement. I’ve already started my regimen, and the results have been nothing short of
remarkable.
This is more than just another health supplement—it’s the culmination of years of research and
the beginning of a new era in health and longevity. With Fatty-15, we’re not just adding years to
your life; we’re adding life to your years. Start your journey to a healthier, longer life today.
| Fatty 15 | includes one bottle and 3 packs for a 3-month supply |
|---|
No Ingredients information available.
No Directions for Use information available.
